Angelica, Korean, (Angelica gigas: 4′ high x 2′ wide / full sun to half shade / zone 4)

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Angelica, Korean, Angelica gigas: 4′ high x 2′ wide / full sun to half shade / zone 4

A very beautiful attention-getter, this plant is normally a biennial, but if you cut the flower heads off it can be coaxed into life as a short-lived perennial.  If you leave them on, they’ll self-seed.  The leaves and shoots have a distinctive, strong flavour, comparable to juniper berries, and can be chopped up for use in salads, stir-fries, soups and stews.  Candied Angelica stems are often used to decorate desserts.  Makes an excellent pollinator-attractor, too.

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