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August 2018
Workshop: Designing an Edible Landscape
Learn how to incorporate a wide variety of fruit and nut trees, berry bushes, perennial vegetables and salad greens, edible flowers, and more, into a beautiful, low-maintenance organic garden using applied…
Find out more »January 2019
Guelph Organic Conference: 3 hour Workshop on Perennial Vegetables
This year I'll be speaking at the Guelph Organic Conference about the best edible perennials to grow in northern climates. Perennial vegetables and salad greens provide the key to filling…
Find out more »Guelph Organic Conference: 1-hour Workshop on Propagating Perennial Edibles
The only way to plant a diverse edible landscape without spending lots of money is to acquire the genetic material and learn how to propagate plants. This workshop will cover…
Find out more »May 2019
Opening Weekend Harvest Party!
Spring is harvest season for perennial vegetables, in sharp contrast to their annual counterparts. Examples include the familiar asparagus and rhubarb, along with rare and delicious shoot vegetables such as…
Find out more »July 2019
Two-Farm Permaculture Tour with Ivan Chan of Eden in Season
Come on a plant tasting tour of two permaculture farms in Grey County growing unique crops: Fiddlehead Nursery, near Kimberley, and Eden In Season, near Meaford, for a taste of…
Find out more »July 2021
Permaculture Design Certificate Course with Michael Schimp of Three Acre Permaculture
$1800-2200 The Permaculture Design Certificate course offers you a system of design that has a profound effect on the way you can approach all areas of your life. Since permaculture values…
Find out more »June 2023
Workshop: Designing an Edible Ecosystem (to be bountiful, beautiful, low-maintenance and self-fertile)
Creating a highly diverse edible landscape is all about putting the right plant in the right place. In this workshop we’ll show you how to incorporate fruit and nut trees,…
Find out more »July 2023
Workshop: Designing an Edible Ecosystem (to be bountiful, beautiful, low-maintenance and self-fertile)
Creating a highly diverse edible landscape is all about putting the right plant in the right place. In this workshop we’ll show you how to incorporate fruit and nut trees,…
Find out more »August 2023
Workshop: Plant Propagation for the Hungry Gardener
We’ll show you how we do it: how to start a wide variety of edible perennials from seed, division, as well as by root, softwood and hardwood cuttings. The only way to…
Find out more »September 2023
Workshop: Designing an Edible Ecosystem
Learn how to incorporate a wide variety of fruit and nut trees, berry bushes, perennial vegetables and salad greens, edible flowers, and more, into a beautiful, low-maintenance organic garden using…
Find out more »