Workshop: Designing an Edible Landscape
May 20 @ 11:00 am - 3:00 pm$35
Learn how to incorporate a wide variety of fruit and nut trees, berry bushes, perennial vegetables and salad greens, edible flowers, and more, into a beautiful, low-maintenance organic garden using applied ecology and permaculture design. Includes a detailed tour (and tasting!) of our demonstration gardens.
Please bring something to share for a potluck lunch.
Also bring a notepad, and weather-appropriate clothing.